For that slow smoked BBQ flavor I use a thick even coat of this rub on my brisket an hour or two before going into the smoker. This helps create a traditional looking bark and gives it that spicy, peppery, sweet BBQ flavor
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For that slow smoked BBQ flavor I use a thick even coat of this rub on my brisket an hour or two before going into the smoker. This helps create a traditional looking bark and gives it that spicy, peppery, sweet BBQ flavor
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