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🔥 Homemade Taco Seasoning
Bold, Smoky & Packed with Flavor 🌮 Here in California, tacos aren’t just a meal—they’re a way of life. In my household, taco night is a staple, whether it’s a quick weeknight dinner or a weekend BBQ. The right seasoning makes all the difference, and this blend brings bold, smoky, and earthy flavors that take your tacos to the next level.

🌿 Ingredients:
✔ 1 Tbsp chili powder 🌶️ – The bold, earthy base.
✔ 1 tsp smoked paprika 🔥 – Adds depth & subtle smokiness.
✔ 1 tsp granulated garlic 🧄 – Essential for rich, savory flavor.
✔ 1 tsp granulated onion 🧅 – Balances the seasoning perfectly.
✔ 1 tsp cumin 🌾 – Brings that signature warm, earthy kick.
✔ 1 tsp coarse salt 🧂 – Enhances all the flavors.
✔ 1 tsp black pepper – Adds a peppery bite.
✔ ½ tsp oregano 🌿 – Slightly citrusy, herbal notes.
✔ ¼ tsp cayenne 🔥 – Just the right amount of heat.

🔥 Why This Taco Seasoning Works So Well
✔ Chili Powder & Smoked Paprika – Build deep, smoky warmth as the base flavors.
✔ Cumin & Oregano – Bring earthy and citrusy notes for authentic Mexican flavor.
✔ Garlic & Onion Powder – Boost the savory richness.
✔ Cayenne (or Red Pepper Flakes) – Adds a gentle kick without overpowering.
✔ Optional Add-In – A pinch of ground coriander for a subtle citrusy brightness.

🔥 Best Ways to Use This Taco Seasoning
✔ Skirt Steak 🥩 – Season generously, then grill over high heat for an incredible crust.
✔ Grilled Shrimp 🍤 – Toss shrimp in the seasoning before grilling for bold, smoky tacos.
✔ Carne Asada, Chicken, or Fish Tacos – The perfect seasoning for all your taco favorites.
✔ Roasted Veggies or Black Beans – Add a flavor boost to non-meat taco fillings.
✔ Pro Tip: Store in an airtight jar for up to 6 months—always ready for next-level taco night!

🔥 Ready for the Best Tacos Ever? 
​ This smoky, savory, and slightly spicy blend guarantees authentic, mouthwatering tacos every time. 🌮🔥