Cilantro Lime Crema
The perfect complement to authentic shrimp or fish tacos.
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Cilantro lime crema
- 1 cup Mexican crema (sour cream) - Hand full or 1/4 cup chopped fresh cilantro (chop a little extra for toppings) - Zest and juice of one large lime (zest lime before juicing) - 1/2 tsp chili powder or cayenne for a bit of a kick (optional) - salt and pepper to taste |
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