Italian Seasoning

    This very simple basic recipe is Angela's go to for making a quick and delicious marinara sauce.
Ad this to a can of diced or crushed tomatoes and simmer for 30 min.  When adding the dry herbs,
pour them into the palm of your hand and rub your hands together over the pot crushing the leaves
and releasing the oils inside and increasing the flavor.
  • ​1-1/2-Tbs Granulated Garlic
  • 1-1/2-Tbs Granulated onion
  • 1-Tbs Oregano
  • 1/2-Tbs Basil
  • 1/2-Tbs Thyme
  • A Pinch of Crushed Red Pepper